Agusan del Sur researchers complete training for food innovation center upgrade

In partnership with the Agusan del Sur State College of Agriculture and Technology (ASSCAT), DOST-Caraga provided a series of virtual training to 17 researchers as part of the upskilling activities in product development techniques for the Agri-Food Processing and Innovation Center. The 6-part training that ran from May to June 2021 included topics on 5S…